Canada

Canadian wine has emerged as a significant player in the New World wine market, known for its cool-climate viticulture and diverse terroirs. While regions like the Okanagan Valley in British Columbia and Niagara Peninsula in Ontario lead production, areas such as Nova Scotia and Quebec are gaining recognition for their unique offerings. Canada is particularly famous for its Icewine, a luxurious dessert wine made from naturally frozen grapes, which has earned global acclaim. In recent years, Canadian wineries have expanded their portfolios to include high-quality sparkling, Pinot Noir, Chardonnay, and aromatic whites, competing with top international producers. As climate change reshapes global wine production, Canada’s ability to craft elegant, balanced wines in cooler conditions makes it increasingly relevant in the evolving New World wine landscape.

Benjamin Bridge

Over two short decades, Benjamin Bridge has distinguished itself as Canada's premier sparkling wine house. Led by its chief innovator & head winemaker, Jean-Benoit Deslauriers, Benjamin Bridge has been unwavering in the singular pursuit of reflecting its precise set of growing conditions as transparently as possible.

Benjamin Bridge Winery is a renowned Canadian winery located in Nova Scotia’s Gaspereau Valley, known for producing world-class sparkling wines. Established in the early 2000s, the winery has gained international recognition for its traditional-method sparkling wines, often compared to those from Champagne, France. The unique coastal terroir, with its cool climate and maritime influence, allows for the slow ripening of grapes, resulting in wines with exceptional acidity and complexity. In addition to sparkling wines, Benjamin Bridge also produces still wines, including aromatic whites and rosés. The winery is a leader in sustainable viticulture and continues to elevate the reputation of Nova Scotia’s wine industry.